Travel. Eat. Cook.
If you love spicy food, you’ll love this spicy baked fish! My friend Anita (queen of spices!) made this dish for me along with other deliciously spicy food. The marinade is a perfect blend of hot and sour, and infuses the fish with a …
My friend Anita grew up in a small village in Pahang, Malaysia and learned how to cook many amazing Malaysian and Indonesian dishes from her multi-talented parents. Her family descended from a Minang clan from Sumatra, Indonesia and they often improvise and substitute ingredients to …
When I visited Bangkok with a friend, we stumbled upon a street vendor selling packets of stir-fried Thai basil pork with rice and a fried egg. We were starving after wandering around the city and the gorgeous dish was too good to pass up. The portion …