Tag: seafood

Anita’s Gulai Lemak Udang (Malaysian Prawn Curry)

Anita’s Gulai Lemak Udang (Malaysian Prawn Curry)

My friend Anita grew up in a small village in Pahang, Malaysia and learned how to cook many amazing Malaysian and Indonesian dishes from her multi-talented parents. Her family descended from a Minang clan from Sumatra, Indonesia and they often improvise and substitute ingredients to […]

Anita’s Sambal Petai Sotong (Spicy Stink Beans & Squid)

Anita’s Sambal Petai Sotong (Spicy Stink Beans & Squid)

The shining star of this spicy Malay dish is petai, also known as the stink bean. It may be an acquired taste but I’m proof that one can actually learn to love it after years of turning my nose up at it! Yes, it is […]